Ruby colored wine. With aroma of blackberries, plum and notes of spices. In the mouth it is full-bodied, soft, balanced and with a long finish. Serve between 12 to 18ºC.
Country of Origin: Portugal
Style: Mediterranean with Atlantic influence
Pairing: Beef, chicken, pasta, strong cheeses such as aged cheddar, roquefort.
Winery: Quinta Do Arrobe
Awards: Vindima 2015
- Gold, Berliner Wein Trophy 2017
- Gold, Challenge Interncional du Vin 2018
- Silver, Concours Mondial de Bruxelles 2018
- Bronze, Internacional Wine Challenge 2018
About Quinta Do Arrobe:
Established in 2011 by the Gaspar family whose viticultural and winemaking roots date back to 1882. The vineyards are planted in clay-limestone soils, and benefit from Atlantic-continental climate. With an unrivalled commitment to quality, the Gaspar family continues to deliver wines that truly awaken all 5 senses.