Country of Origin: Chile
With grapes from a selection of soils in Apalta and a special fermentation, a full-bodied, concentrated wine is achieved. 18 months in French oak barrels and one year in the bottle have brought balance and roundness to the wine and concentrated the purity and elegance of the fruit.
*Vintage may vary.
AWARDS: Won multiple awards and/or scored above 90 points for various vintages.