Roast Beef Ribeye (1.2kg Before Roasting) With Gourmet Brown Sauce (Pre-Order) - Chilled (Pre-Order)

An impressive showstopper for any festive feast. A superbly tender and flavourful Premium Roast Ribeye using only the finest cuts. Well-marbled with a good fat to meat ratio that makes it extra rich when roasted. 

Weight: Approx 1.2kg before roasting

Reheating Guidelines

Step 1: Take Roast Beef Ribeye out from the refrigerator and let it sit until it reaches room temperature before reheating. 

Step 2: Preheat oven to 180°C for approx. 15 min. 

Step 3: Wrap Roast Beef Ribeye loosely in aluminum foil and place into the preheated oven. Lower temperature to 160°C and heat it for approx. 15 to 30 min. 

Step 4: Let it stand for 10 min. before carving and serving immediately.

Note: Our Roasted Beef Ribeye is blast-chilled and vacuum-sealed for freshness. Available while stocks last. 

*Product images are for illustrative purposes only and may differ from the actual product.*